The Canning Stock Route was originally created by Albert Canning in 1908 for Kimberley cattlemen to take their stock to the southern markets. Covering some 51 wells and stretching 2,013 kilometres from Halls Creek to Wiluna, the Canning Stock Route now forms one of the most remote and challenging four wheel drive tracks in the world.
Those wishing to tackle the route should be extremely well prepared before setting out. Outback travel experience is required in conjunction with a very reliable and capable vehicle that has been specifically prepared for remote, long distance desert travel. Your vehicle will need to be extensively prepared for remote area travel, with all fuel, water, food, vehicle repair equipment and spare parts.
The best time to travel is from April to mid-September. It is recommended not to travel from October to March, as weather conditions along the route are its most hottest and extreme.
All vehicles, whether private or in commercial tours, are required to hold permits for travelling on the Canning Stock Route. Travellers should note that even with a permit, access is restricted to several sites, some located within the Canning Stock Route reserve.
For more information on permits see www.canningstockroute.net.au/permits.aspx
For more information, please contact the Wiluna Visitor Centre by emailing firstname.lastname@example.org or phone (08) 9980 6020.
August 2016 update
- Please note the Visitor Centre/Tjukurba Art Gallery has temporarily moved to the historic house behind the existing Shire Offices.
Best time to travel is April to mid-September, subject to weather and road conditions.
Canning Stock Route, via Wiluna 6646